Italian cooking class free
Hands-on Italian cooking session with scratch-made gnocchi and a mini pizza topped with butternut squash, ricotta, rosemary, and pine nuts. Build a full menu with caprese salad, garlic bread, and profiteroles filled with vanilla custard and finished with chocolate sauce.
Similar Events
Hands-on baking workshop focused on yeasted pastry dough, mixing, proofing, shaping, and baking sweet treats like cinnamon rolls and sticky buns. Expect practical technique coaching and take-home skills for fluffy, bakery-style results.
Hands-on baking workshop focused on yeasted pastry dough, mixing, proofing, shaping, and baking sweet treats like cinnamon rolls and sticky buns. Expect practical technique coaching and take-home skills for fluffy, bakery-style results.
Hands-on baking workshop focused on yeasted pastry dough, mixing, proofing, shaping, and baking sweet treats like cinnamon rolls and sticky buns. Expect practical technique coaching and take-home skills for fluffy, bakery-style results.
Hands-on vegan cooking instruction centered on food as medicine, led by certified health coach and longtime vegan Sharon Asselta. Expect practical, health-focused recipes and nutrition guidance in a supportive wellness-center classroom setting.
Hands-on vegan cooking instruction centered on food as medicine, led by certified health coach and longtime vegan Sharon Asselta. Expect practical, health-focused recipes and nutrition guidance in a supportive wellness-center classroom setting.
Hands-on vegan cooking instruction centered on food as medicine, led by certified health coach and longtime vegan Sharon Asselta. Expect practical, health-focused recipes and nutrition guidance in a supportive wellness-center classroom setting.
Weekly guided woodland walks focused on safe foraging and wildcrafting, from mushrooms and edible plants to medicinal herbs. Expect moss level close looking, forest critter curiosity, and seasonal tea making with practical take home skills.
Weekly guided woodland walks focused on safe foraging and wildcrafting, from mushrooms and edible plants to medicinal herbs. Expect moss level close looking, forest critter curiosity, and seasonal tea making with practical take home skills.
Weekly guided woodland walks focused on safe foraging and wildcrafting, from mushrooms and edible plants to medicinal herbs. Expect moss level close looking, forest critter curiosity, and seasonal tea making with practical take home skills.
Hands-on workshop teaching how to grow, preserve, and cook with culinary herbs, covering planting, harvesting, drying, and simple kitchen techniques like sauces and infused oils.
Hands-on workshop teaching how to grow, preserve, and cook with culinary herbs, covering planting, harvesting, drying, and simple kitchen techniques like sauces and infused oils.
Hands-on workshop teaching how to grow, preserve, and cook with culinary herbs, covering planting, harvesting, drying, and simple kitchen techniques like sauces and infused oils.
Hands-on deep dive into biochar—what it is, its cultural history, and how it’s produced and processed into a soil amendment for soil regeneration and improved crop yields. Practical guidance for integrating it into farms and gardens, plus a bucket-friendly take-home of biochar-infused compost.
Hands-on deep dive into biochar—what it is, its cultural history, and how it’s produced and processed into a soil amendment for soil regeneration and improved crop yields. Practical guidance for integrating it into farms and gardens, plus a bucket-friendly take-home of biochar-infused compost.
Hands-on deep dive into biochar—what it is, its cultural history, and how it’s produced and processed into a soil amendment for soil regeneration and improved crop yields. Practical guidance for integrating it into farms and gardens, plus a bucket-friendly take-home of biochar-infused compost.
Hands-on workshop teaching shiitake mushroom inoculation on hardwood logs, covering sterile techniques and spawn placement; participants inoculate and take home their own log to fruit at home.
Hands-on workshop teaching shiitake mushroom inoculation on hardwood logs, covering sterile techniques and spawn placement; participants inoculate and take home their own log to fruit at home.
Hands-on workshop teaching shiitake mushroom inoculation on hardwood logs, covering sterile techniques and spawn placement; participants inoculate and take home their own log to fruit at home.
Hands on class teaching seed to table skills for culinary herbs, including planting, harvesting, drying, freezing, and simple herb infused recipes for sauces, butters, and oils. Suited for home gardeners and beginning cooks.
Hands on class teaching seed to table skills for culinary herbs, including planting, harvesting, drying, freezing, and simple herb infused recipes for sauces, butters, and oils. Suited for home gardeners and beginning cooks.
Hands on class teaching seed to table skills for culinary herbs, including planting, harvesting, drying, freezing, and simple herb infused recipes for sauces, butters, and oils. Suited for home gardeners and beginning cooks.
An 8-class garden-to-table series covering planting, growing, and harvesting for small and medium gardens, then turning the harvest into simple, delicious meals. Includes free seeds and handouts plus a shared meal cooked together each month.
An 8-class garden-to-table series covering planting, growing, and harvesting for small and medium gardens, then turning the harvest into simple, delicious meals. Includes free seeds and handouts plus a shared meal cooked together each month.
An 8-class garden-to-table series covering planting, growing, and harvesting for small and medium gardens, then turning the harvest into simple, delicious meals. Includes free seeds and handouts plus a shared meal cooked together each month.
Hands-on Appalachian foodways cooking class centered on spring ramps, with practical techniques and seasonal recipe ideas. Learn how to clean, prep, and use this pungent wild allium in classic and modern dishes.
Hands-on Appalachian foodways cooking class centered on spring ramps, with practical techniques and seasonal recipe ideas. Learn how to clean, prep, and use this pungent wild allium in classic and modern dishes.
Hands-on Appalachian foodways cooking class centered on spring ramps, with practical techniques and seasonal recipe ideas. Learn how to clean, prep, and use this pungent wild allium in classic and modern dishes.
Hands-on wildcrafting apprenticeship focused on ethical foraging, plant identification, and seasonal harvesting. Create small-batch herbal remedies and apothecary products while learning safe preparation methods and traditional herbal practice.
Hands-on wildcrafting apprenticeship focused on ethical foraging, plant identification, and seasonal harvesting. Create small-batch herbal remedies and apothecary products while learning safe preparation methods and traditional herbal practice.
Hands-on wildcrafting apprenticeship focused on ethical foraging, plant identification, and seasonal harvesting. Create small-batch herbal remedies and apothecary products while learning safe preparation methods and traditional herbal practice.
Hands on sourdough workshop teaching starter creation, feeding, and basic shaping for new bakers, led by a Transylvania County Extension agent at the Cooperative Extension center in Brevard.
Hands on sourdough workshop teaching starter creation, feeding, and basic shaping for new bakers, led by a Transylvania County Extension agent at the Cooperative Extension center in Brevard.
Hands on sourdough workshop teaching starter creation, feeding, and basic shaping for new bakers, led by a Transylvania County Extension agent at the Cooperative Extension center in Brevard.
Easter brunch dining in a stylish Italian setting with a holiday meal service and celebratory atmosphere. Ideal for families or groups planning a special midday gathering with limited seating and advance booking.
Easter brunch dining in a stylish Italian setting with a holiday meal service and celebratory atmosphere. Ideal for families or groups planning a special midday gathering with limited seating and advance booking.
Easter brunch dining in a stylish Italian setting with a holiday meal service and celebratory atmosphere. Ideal for families or groups planning a special midday gathering with limited seating and advance booking.
Hands-on basket weaving sessions using freshly harvested garden materials to create a sturdy harvest basket by semester’s end. Weekly Tuesday evening meetups in a cozy garden cabin with tools provided and flexible drop-in attendance.
Hands-on basket weaving sessions using freshly harvested garden materials to create a sturdy harvest basket by semester’s end. Weekly Tuesday evening meetups in a cozy garden cabin with tools provided and flexible drop-in attendance.
Hands-on basket weaving sessions using freshly harvested garden materials to create a sturdy harvest basket by semester’s end. Weekly Tuesday evening meetups in a cozy garden cabin with tools provided and flexible drop-in attendance.
Four mini mimosa pours paired with four house made macarons for a sweet flight experience in a dessert forward bar setting. Drop in anytime for first come first served seating, with nonalcoholic flights available.
Four mini mimosa pours paired with four house made macarons for a sweet flight experience in a dessert forward bar setting. Drop in anytime for first come first served seating, with nonalcoholic flights available.
Four mini mimosa pours paired with four house made macarons for a sweet flight experience in a dessert forward bar setting. Drop in anytime for first come first served seating, with nonalcoholic flights available.
Forge heated steel into a bottle opener, oyster shucker, steak turner, or fire poker during a hands on blacksmithing workshop; $50 base price with upgrade options and guided beginner friendly instruction.
Forge heated steel into a bottle opener, oyster shucker, steak turner, or fire poker during a hands on blacksmithing workshop; $50 base price with upgrade options and guided beginner friendly instruction.
Forge heated steel into a bottle opener, oyster shucker, steak turner, or fire poker during a hands on blacksmithing workshop; $50 base price with upgrade options and guided beginner friendly instruction.
Hands-on evening session teaching coiling and stitching with aromatic pine needles to create durable handmade coasters; all materials provided and step by step instruction from artisan Lauren White makes it beginner friendly and accessible.
Hands-on evening session teaching coiling and stitching with aromatic pine needles to create durable handmade coasters; all materials provided and step by step instruction from artisan Lauren White makes it beginner friendly and accessible.
Hands-on evening session teaching coiling and stitching with aromatic pine needles to create durable handmade coasters; all materials provided and step by step instruction from artisan Lauren White makes it beginner friendly and accessible.
Beginner-friendly jewelry class focused on making your own earrings, with hands-on guidance through basic tools, materials, and simple design techniques. A relaxed coffee shop setting suits first-timers looking to craft wearable pieces and learn foundational skills.
Beginner-friendly jewelry class focused on making your own earrings, with hands-on guidance through basic tools, materials, and simple design techniques. A relaxed coffee shop setting suits first-timers looking to craft wearable pieces and learn foundational skills.
Beginner-friendly jewelry class focused on making your own earrings, with hands-on guidance through basic tools, materials, and simple design techniques. A relaxed coffee shop setting suits first-timers looking to craft wearable pieces and learn foundational skills.
Scratch made Southern comfort using locally sourced ingredients, from fried green tomatoes and shrimp and grits to banana pudding, paired with a full bar; a relaxed group dinner for senior singles.
Scratch made Southern comfort using locally sourced ingredients, from fried green tomatoes and shrimp and grits to banana pudding, paired with a full bar; a relaxed group dinner for senior singles.
Scratch made Southern comfort using locally sourced ingredients, from fried green tomatoes and shrimp and grits to banana pudding, paired with a full bar; a relaxed group dinner for senior singles.
Rapid-fire pub trivia with bonus riddle rounds like “is a donut hole a donut?” held weekly Wednesday evenings at Galactic Pizza, pairing brainteasers with hand-tossed slices and a casual taproom vibe.
Rapid-fire pub trivia with bonus riddle rounds like “is a donut hole a donut?” held weekly Wednesday evenings at Galactic Pizza, pairing brainteasers with hand-tossed slices and a casual taproom vibe.
Rapid-fire pub trivia with bonus riddle rounds like “is a donut hole a donut?” held weekly Wednesday evenings at Galactic Pizza, pairing brainteasers with hand-tossed slices and a casual taproom vibe.
A relaxed stitch night where crocheters, knitters, and quilters work on handmade items destined for local charities. Expect a small, supportive circle for crafting, conversation, and giving back in a casual cafe setting.
A relaxed stitch night where crocheters, knitters, and quilters work on handmade items destined for local charities. Expect a small, supportive circle for crafting, conversation, and giving back in a casual cafe setting.
A relaxed stitch night where crocheters, knitters, and quilters work on handmade items destined for local charities. Expect a small, supportive circle for crafting, conversation, and giving back in a casual cafe setting.